1: "Preheat oven. Mix butter, sugar & eggs. Add lemon zest & juice. Bake till golden brown."

2: "Invert cake to cool. Prepare a simple lemon glaze. Drizzle over cooled cake."

3: "Serve with whipped cream or ice cream. Enjoy the citrusy, buttery goodness!"

4: "Use fresh lemon for zest & juice. It enhances the flavor & aroma."

5: "Add a hint of vanilla extract for a more complex flavor profile."

6: "Don't overmix the batter to keep the cake light & fluffy."

7: "Use a loaf pan for even baking & perfect slices every time."

8: "Experiment with different toppings like lemon slices or candied zest."

9: "Share with family & friends, and bask in their compliments. Happy baking!"